|
Alliance
Member Benefits
- A closer
association with producer members of the National Pork Producers
Council.
- An
opportunity for membership on the NPPC Board of Directors
with voting privileges.
- Opportunities
for appointment to various NPPC committees and task forces.
- Receive
the latest pork industry information through Pork Report
magazine and Leader Letter, a bi-monthly newsletter.
- A link
to your website from the NPPC world wide web site.
- An
invitation to attend two Alliance Member meetings where
NPPC producer officers and staff will brief Alliance Member
representatives on current industry issues.
- Recognition
of your Alliance Member status at World Pork Expo, as well
as the National Pork Industry Forum, the industry's annual
meeting.
- An
opportunity to work closely with NPPC on special surveys
to study issues affecting pork producers and the entire
industry.
Your
membership will help the Industry Achieve World Class Pork
World Class Pork is the standard that the U.S.
pork industry must attain to be truly competitive in the global
marketplace. Everyone involved in the pork chain, including
producers, packers, processors, retailers, foodservice personnel,
veterinarians and product input suppliers, must work toward
common objectives to efficiently meet consumer wants and needs.
In order
to achieve World Class Pork, all members of the pork chain
must work together in the following critical areas:
Networking
and building of new alliances. Relationships will be built
throughout the pork chain to help the entire industry succeed.
Environmental
research. Efforts in this area will be expanded to provide
the technical answers to issues impacting our industry and
the environment.
Trade.
The industry will work at establishing an "American Pork"
brand identity.
Pork
Quality. Special emphasis will be placed on the interaction
of factors that define quality.
|
