NPPC Overview and Mission
The National Pork Producers Council (NPPC) is the voice
of the pork industry on legislative and regulatory matters
in Washington, D.C. It represents more than 66,000 pork
producers, who in 2007 marketed 59 million hogs in a
multi-billion dollar industry. Our industry generates more
than 550,000 jobs in the United States, including input
suppliers, producers, processors, handlers and main-street
businesses. Overall, an estimated $20.7 billion of personal
income and $34.5 billion of gross national product are
supported by the hog industry based on 2005 levels of
production. U.S. pork and pork variety meat exports in 2007
were valued at more than $3 billion.
NPPC is the global voice for the U.S. pork industry
working daily to protect the livelihoods of pork producers
by fighting for reasonable legislation and regulation and
developing revenue and market opportunities. Our mission is
to add significant value to pork producers and industry
investors by achieving favorable laws and regulations that
help them operate successful businesses and compete
effectively and profitably in the global marketplace.
Core Mission
The National Pork Producers Council (NPPC) conducts
public policy outreach on behalf of its 43 affiliated state
association members - enhancing opportunities for the
success of U.S. pork producers and other industry
stakeholders by establishing the U.S. pork industry as a
consistent and responsible supplier of high quality pork to
the domestic and world market.
As the pork industry changes in scope and complexity,
the challenge to pork producers is to adapt and continue to
be profitable. NPPC is meeting those challenges through a
series of strategic programs designed to address issues
affecting pork from production to consumer demand. Through
these efforts, NPPC intends to strive for the passage and
implementation of laws and regulations that are conducive to
the production and sale of pork in both domestic and
international markets.
As an intern at NPPC, you will be exposed to current
relevant issues on which NPPC works, including:
• Animal health and welfare
• National Animal Identification System
• Food Safety and Security
• Federal Budget and Congressional Appropriations
• International Trade Relations
• Pending Free Trade Agreements
• Environmental Regulations
• Air Emissions Consent Agreement
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Washington
Public Policy Center
122
C Street, N.W., Suite 875
Washington, D.C. 20001
p: 202.347.3600 | f: 202.347.5265 |
National
Office
10664
Justin Drive
Urbandale, IA 50322
p: 515.278.8012 | f: 515.278.8011
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Copyright © 2004
National Pork Producers Council
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